Corn and Heirloom Tomato Salad
Corn and Heirloom Tomato Salad
Ingredients
1 Tbsp olive oil
2 tsp Bragg Apple Cider Vinegar
¼ tsp sugar
Dickie Bird Garlic Salt, Cajun seasoning and fresh milled pepper to taste
4 ears sweet corn, cut off cobs
1 large heirloom tomato
2 Tsp chives, snipped
Directions
1. hisk together oil, cider vinegar, sugar and seasonings in a large bowl.
2. Add fresh veges and herbs, stir to coat.
3. Allow rest in fridge for 30 minutes prior to serving.
