Green Goddess Dip
Green Goddess Dip
Ingredients
1 cup fresh Italian Parsley, stems removed
3 green onions, chopped
1 Tbsp fresh chives, chopped
1 Tbsp white wine vinegar
2 Tbsp water
½ cup mayo
1 cup plain Greek yogurt
½ cup sour cream
Salt and black pepper to taste
Directions
1. Place all ingredients in blender or food processor and puree.
2. Salt and pepper to taste.
3. Serve with vegetables.
