Homemade Croutons
Serve on salads or crush to create seasoned breadcrumbs for meatloaf, casseroles, and other delicious dishes.
Homemade Croutons
Ingredients
Leftover bread, torn to pieces¹
Olive oil
Salt
Garlic powder
Parsley
Paprika
Pepper
Directions
1. Heat oven to 275 degrees
2. Place bread pieces in an oversized bowl.
3. Drizzle with olive oil and sprinkle with salt and seasonings. Toss to coat.
4. Bake until golden, about 1 hour, turning every 15 minutes. Cool.
¹ I admit it. Sometimes I bake bread just to make croutons…
Homemade Croutons
Ingredients
Leftover bread, torn to pieces¹
Olive oil
Salt
Garlic powder
Parsley
Paprika
Pepper
Directions
1. Heat oven to 275 degrees
2. Place bread pieces in an oversized bowl.
3. Drizzle with olive oil and sprinkle with salt and seasonings. Toss to coat.
4. Bake until golden, about 1 hour, turning every 15 minutes. Cool.
¹ I admit it. Sometimes I bake bread just to make croutons…
