Chocolate Chestnut Cookies
Ingredients
1 cup butter, softened
¾ cup sugar
¾ cup brown sugar
2 eggs
1 tsp butter extract flavor
1/2 tsp baking soda
Dash salt
1 heaping cup flour
1 heaping cup self-rising flour
8 oz milk chocolate covered cranberries
1/2 cup chestnuts, chopped
Directions
1. Preheat oven to 350 degrees.
2. Cream together butter and sugars in a large bowl.
3. Add eggs, extract, salt and soda. Mix well.
4. Incorporate flours to form dough.
5. Stir in chocolate cranberries and chopped chestnuts with a large spoon.
6. Drop by spoonful onto ungreased baking sheets. Bake 10-12 minutes. Cool.
