Goat Milk Fudge
Goat Milk Fudge
Ingredients
6 oz goat milk
3 cups sugar
6 Tbsp coconut oil
14 oz dark chocolate, chopped
7 oz marshmallow creme
1/2 tsp vanilla flavor
1 cup chopped walnuts
Directions
1. Combine milk and sugar in pan on stovetop. Bring to gentle boil over medium heat for 5 minutes stirring constantly. Remove from heat.
2. Add coconut oil. Stir to melt.
3. Add chocolate and marshmallow creme and vanilla. Stir smooth.
4. Add nuts.
5. Line an extra large square pan with wax paper. Pour fudge into pan. Cool completely before cutting.
