Poppy Seed Slaw
Poppy Seed Slaw
Ingredients
2 Tbsp Honey
2 Tbsp Dijon Mustard
2 Tbsp Mayo
1 Tbsp cider vinegar
½ tsp poppy seeds
½ head savoy cabbage, chopped
½ head green or red cabbage, shredded
1 tsp fresh dill, chopped
3 green onions, chopped
Directions
Whisk together honey, mustard, mayo, vinegar and poppy seeds in a large bowl. Add veges. Toss to coat. Refrigerate 30 minutes and stir before serving.
