Farmer’s Rice Krispies Cake
Ingredients
Family Sized Box Rice Krispies Cereal
3 bags (10 oz each) mini marshmallows
9 Tbsp butter
White frosting
Food coloring
Oil
Sprinkles, farm toys, accessories
Directions
1. Grease one extra-large baking sheet with rim and one square pan with oil.
2. Measure 18 cups rice cereal into bowl(s) with plenty of room for stirring.
3. Melt butter in an extra large saucepan or stockpot. Add marshmallows. Stir constantly until melted.
4. Pour mallows over cereal. Stir to coat.
5. Grease your hands with oil. Spread Krispies into large baking sheet. Press firmly to pack in. Press whatever remains into square pan.
6. Cover with plastic wrap and allow complete cooling.
7. Move cake foundation to a platform. Cut square pan Krispies bale size.
8. Add a few drops of food coloring to frosting, mix well. Spread frosting over base cake as desired.
9. Place toys, sprinkles and cut Krispies on cake as desired.
