Copycat Ranch Style Beans

Copycat Ranch Style Beans

 Ingredients
16 oz dry pinto beans
Water
14 oz chili ready tomatoes
3 Tbsp tomato paste
1 Tbsp beef base
1 Tbsp Worcestershire
1 Tbsp brown sugar
1 tsp apple cider vinegar
1 tsp smoky paprika
1 tsp garlic powder
1 tsp onion powder
1/2 teaspoon oregano
Salt and black pepper to taste

Directions
1. Soak the beans in water overnight. Drain.
2. Place beans in crockpot. Cover with water. Cook on high for 6 hours.
3. Add remaining ingredients to crock. Reduce heat to low. Cook an additional 2-4 hours.
4. Salt and pepper to taste before serving.